Siew Pao

Anyone craving for Siew Pao?? There you go~





Kee Mee (or Kee Mei??) Siew Pao, the very famous Seremban Siew Pao. The meat fillings, either chicken or pork (I prefer the pork one) and the slightly scorched skin (which make it crispy!!). Not to forget the white sesames that sprinkled around the tip of the Siew Pao. Mouth watering? Faster go and get yours!! Best serve when hot too, but I usually keep it overnight to become my breakfast the next day. =)

Oh ya I forgot to tell, I bought it from the Rock Cafe which we Sunway-ians called it Medan. There is a little stall (or a branch??) there. Get yourself there earlier!! It's hot sale items!!! Siew Pao~~~~~

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